Terry and his butchers have been perfecting their corned beef brine for months now. The first batch sold out so quickly the first weekend it was available that the owner of the store didn’t even get to sample it! Heads will roll!
The beef is grass-fed, from Upstate NY’s Arcadian Pastures. The brine is an ancient Irish secret but we did coax the following ingredients out of Terry: coriander, nutmeg, clove, allspice, garlic, black peppercorn and bay leaf. Our Corned Beef is $16.49 a pound and we have a limited supply so to reserve yours, call us at (718) 797-9463. You can order by the pound or get it sliced at the deli counter!